It’s been a full-on, productive summer here. We’ve written and submitted not one, but two important papers from the lab! Annisa’s first-author story came back from The Journal of Neuroscience with promising reviews, so we’re revising that for re-submission very soon. Mark and Adna’s joint first-author story has just been submitted to Neuron, and we’re all keeping everything crossed for a similar reception there too… Add Matt’s Wellcome Trust Senior Fellowship application to the mix and it’s been a big few months for GrubbLab writing!
Away from the word processor, Adna went to Transylvania and built a 2-photon microscope, then came back and has been going crazy for AIS live-imaging. Annisa presented her recent work at FENS in Milan, and has just disappeared to hunt for post-docs and quality beer in Berlin. And Elisa, as well as getting our slice rig up and functional, won herself an iPad for being an outstanding young behavioural neuroscientist, and got selected by King’s as a post-doc representative on a ‘Life Beyond the PhD’ workshop in the Queen’s backyard (Windsor).
We were all in one place long enough, though, to hold the annual charred food fest that is the (in)famous GrubbLab BBQ, and if you don’t believe us, here’s the evidence!